Signature Dishes

Niko Hibachi Special

Hibachi Steak and Chicken Breast
(grilled with muchroom to meet your perfection)

Tuna Steak
(Marinated tuna steak with tomato, avocado, edamame, medium rare)

Niko Starter Special

(crab, salmon, shrimp, avocado baked top with eel sauce)

Hawaiian Ahi Poke
(Tuna with seaweed salad and chips served with soyu onion sauce)

Cheviche Sashimi
(albacore tuna, octopus, yellowtail, red snapper, cilantro, masago, chips mixed with citrus sauce)

Spicy Garlic Seafood Soup
(Calamari, shrimp, salmon, vegetable served with rice)

Sashimi Niko Special

Albacore Tuna with Garlic sauce (6pcs)

Salmon with Bonito Flex, Salmon Roe and Colorado sauce (6pcs)

Yellowtail with Serrano cilantro, and Colorado sauce (6pcs)

Sashimi Sampler (6pcs)

"we serve gluten free menu on request".
"Monk fish liver (ankimo), bluefin tuna, New zealand red snapper, uni, lobster, amber jack, halibut, lobster dishes subject to availiability.
Please check your server"

Mon—Fri:11am—2pm & 4:30pm—9:30pm / Sat:12am—3pm & 4:30pm—9:30pm / Sunday:4:30pm—9:00pm

interior full-size photo